on monday evening, we celebrated sam's 27th birthday with an interactive dining experience. miss lucy had the best idea - chef joel trueblood of trublu catering set up shop in the rhyan's kitchen (lucy's grands) and taught us a few new tips in a couples cooking class! it was so informative; mr. b and i learned lots of fun ways to show of our skillz in the kitchen.
|the group put on our party hats for sam's big surprise!|
belchers, cavuotis, and dunagans
|sam was expecting dinner with lucy's grandparents...|
|chef joel shows us the basics (i got to assist with the basil for the pesto!)|
|lucy's perfect table!|
|all of our plates were wiped clean!|